Have been getting requests for Matcha milk spread, which is apparently really popular in Korea, on my baking channel for a few months. And I’ve finally come around to doing it.
Japanese Baked Cheese Tarts
These molten cheese tarts have been causing a stir in Japan and a few countries in Asia, you will find incredibly long queues at the stores and some claim to sell a “limited” amount only.
Emoji Caramel Pudding
Chocolate & Almond Biscotti
Baked Sago Custard Pudding
I bet a lot of you guys are wonder – “What on earth is a ‘sago pudding’?!”.
Baked Sago Custard Puddings are Cantonese desserts and you will be able to find them at some traditional dim-sum places in Hong Kong (and maybe China? I’m not sure.).
Soft-baked Nutella Cookies
4-Ingredient Raspberry Truffle Tart
With Valentine’s Day just around the corner, I decided to create a ohh-so-lovely and chocolatey dessert that is as easy as ABC for those who rarely step into the kitchen and/or like-minded people who leave things to the last minute (who’s guilty?). Continue reading
Mixed-Berries Cheesecake
Red Velvet Cupcakes w/Cream Cheese Frosting
Red Velvet Cupcakes are really vanilla cupcakes kissed by cocao, it has this unique flavour that no vanilla or chocolate cupcakes can imitate on their own. Continue reading
